Volcanic wines

Born from volcanic soils, these wines express minerality, depth, and a bold character. Every sip tells the story of our land’s energy and its primordial strength.

Prosecco Spumante Extra Dry

Volcanic wines
Destemming of the grapes, crushing, and subsequent low-pressure pressing. Temperature-controlled fermentation in stainless steel vessels. The base wine is stored at controlled temperature before secondary fermentation in autoclave.
Flavor with mineral notes reminiscent of flint

Chardonnay

Volcanic wines
Soft pressing, controlled fermentation, maturation partly in steel and partly in tonneaux.
Balanced flavor with a fruity and savory persistence.

Merlot

Volcanic wines
Soft pressing, controlled maceration for 15 days, racking, and aging partly in steel and partly in barrels.
Fresh and juicy on the palate, with soft tannins accompanying every sip.

Our wine collections

Our
wine collections

Four expressions, one direction:
wines that tell the story of the territory with authenticity, respect, and passion.